Meet The Ingredients
Black Tea
Black tea is the energy backbone of Flow, giving you natural caffeine alongside L-theanine, an amino acid known for promoting calm, focused alertness. Together they give you a steady lift without the jitters or the crash you can get from coffee.
Rose
Rose has been steeped in tea traditions for centuries for its soft floral aroma and its feel-good, comforting quality. It smooths the edge of the black tea so your morning cup feels like a ritual instead of a rush.
Cinnamon
Cinnamon is a warming spice traditionally used to support healthy blood sugar balance and to add natural sweetness without any sugar. In Flow it brings a cozy, sweet-spiced depth that pairs well with the black tea's steady energy.
Orange Peel
Orange peel adds bright citrus aroma and a natural source of antioxidants. Its zesty lift cuts through the warmth of the cinnamon and keeps the blend tasting fresh.
Saffron
Saffron has a long history as a mood-supporting ritual ingredient and is rich in antioxidants, and research suggests it may support a brighter mood. A small amount infuses the whole cup with its golden colour, honeyed floral flavour, and that feel-good boost.
Black Tea
Black tea is the energy backbone of Flow, giving you natural caffeine alongside L-theanine, an amino acid known for promoting calm, focused alertness. Together they give you a steady lift without the jitters or the crash you can get from coffee.
Rose
Rose has been steeped in tea traditions for centuries for its soft floral aroma and its feel-good, comforting quality. It smooths the edge of the black tea so your morning cup feels like a ritual instead of a rush.
Cinnamon
Cinnamon is a warming spice traditionally used to support healthy blood sugar balance and to add natural sweetness without any sugar. In Flow it brings a cozy, sweet-spiced depth that pairs well with the black tea's steady energy.
Orange Peel
Orange peel adds bright citrus aroma and a natural source of antioxidants. Its zesty lift cuts through the warmth of the cinnamon and keeps the blend tasting fresh.
Saffron
Saffron has a long history as a mood-supporting ritual ingredient and is rich in antioxidants, and research suggests it may support a brighter mood. A small amount infuses the whole cup with its golden colour, honeyed floral flavour, and that feel-good boost.
FAQ's
What is saffron and where does it come from?
Saffron is a spice derived from the flower of Crocus sativus known as the saffron crocus. It is mainly cultivated in regions with a Mediterranean climate.
How can I incorporate saffron into my daily routine?
Add a few saffron threads to warm water or milk for 5-10 minutes to create a fragrant extract. Use it in your coffee, tea, smoothies, or cocktails for a flavor boost. You can also sprinkle saffron on yogurt, oatmeal, or desserts, and it's perfect for enhancing dishes like soups, rice, curries, and sauces.
What gives saffron its distinct color, flavor, and aroma?
Saffron's vibrant color comes from crocin, its rich flavor from safranal, and its distinct aroma from picrocrocin.
How can I differentiate between high-quality saffron and inferior varieties?
High-quality saffron has a vibrant red color, strong aroma, and intense flavor. Inferior saffron may appear lighter in color, have a faint scent, or include yellow threads or flower debris.
What sustainability practices are followed in saffron cultivation?
Sustainable saffron cultivation involves organic farming practices, fair trade initiatives, and promoting biodiversity in saffron-producing regions.
What are the health benefits of consuming saffron?
Saffron offers antioxidant properties, may enhance mood, and has potential anti-inflammatory effects.
Is saffron safe for everyone to consume?
Saffron is generally safe for most people when consumed in culinary amounts. However, those who are pregnant or on certain medications should consult a healthcare professional before consuming saffron supplements.
Can saffron be used in cooking and baking, and if so, how?
Yes, saffron is widely used in cooking and baking to add color and flavor. It is often infused in warm liquids before being added to dishes. Read more here.
What makes Negin saffron different from other varieties?
Negin saffron is a premium variety known for its longer and uniformly red stigmas, high potency, and superior color, making it highly sought after.
How should saffron be stored to maintain its freshness?
Saffron should be stored in a cool, dark place, preferably in an airtight container, to preserve its freshness and potency.